馅饼侦探 第二季

Henry Crabbe, a seasoned detective inspector with a penchant for gourmet cooking, finds himself at a crossroads after being shot on duty. This near-death experience prompts him to pursue his lifelong dream of opening a restaurant, Pie in the Sky, where he can indulge in his culinary passion for creating exquisite English cuisine with a contemporary flair. However, his ambitious plans are thwarted by his relentless boss, Assistant Chief Constable Freddy Fisher, who refuses to grant him the retirement he so desperately desires.

As Crabbe struggles to navigate the bureaucratic red tape of police administration, he discovers that his skills as a detective are still in high demand. Despite his best efforts to focus on his culinary endeavors, he finds himself repeatedly drawn back into the world of crime-solving. Each case he reluctantly takes on seems to lead him closer to the ingredients he needs for his restaurant, but also deeper into a web of intrigue and danger.

Balancing his love for cooking with his undeniable talent for detective work, Crabbe embarks on a series of culinary-themed investigations that take him through the heart of England’s gastronomic scene. From vineyards and breweries to high-end eateries and local markets, he uncovers secrets and solves mysteries that often have ties to the food industry.

With each solved case, Crabbe’s reputation as both a detective and a chef grows, but so does the tension between his two worlds. Will he ever be able to fully retire from police work and focus solely on his culinary dreams, or will his unique set of skills continue to pull him back into the fray?